Carnivore Snax, founded in 2019 by Mark Ritz and Sylwia Tabor, is a high‑protein snack brand famously dubbed “meat chips” or “meat pastries.” Seeking to redefine the jerky category, they use only two ingredients—100 % regenerative‑agriculture U.S. meat and red salt—cooked through a precise two‑step process that yields airy, satisfying crisps Sourced entirely from American farms committed to regenerative practices, the snacks are keto‑friendly, gluten‑free, and free of additives The brand rapidly scaled from a Kickstarter-hailed launch to over $20 million in revenue, supported by strong supply-chain management and celebrity buzz—Joe Rogan called it “my favorite snack Carnivore Snax offers a distinctive, clean‑label alternative to traditional jerky, emphasizing simplicity, flavor and sustainability